Education
Hailie and Chris have a combined 32 years of coffee experience, including full Q Grader Certification held by Hailie. Interested in classes in espresso, latte art, or cupping and sensory training? Reach out to find out how. Available for private one-on-one classes and group training.
Private Training
Espresso Fundamentals
Hands-on training covering espresso theory, dialing in, extraction variables, and tasting. Learn to pull consistent shots and understand the why behind each adjustment.
Includes:
✓ Grinder calibration and dose consistency
✓ Extraction timing and yield targets
✓ Tasting and troubleshooting by flavor
✓ Machine operation and maintenance basics
✓ All coffee provided
Duration: 3 hours
Latte Art Mastery
Focused on milk steaming technique and free-pour latte art. Emphasis on texture,
temperature by sound/feel, and building muscle memory through repetition.
Includes:
✓ Milk science and steaming fundamentals
✓ Pitcher technique and positioning
✓ Hearts, tulips, and rosetta progression
✓ Common mistakes and corrections
✓ All milk provided (whole milk standard, can adjust upon request)
Cupping & Sensory Training
Introduction to professional coffee evaluation. Learn SCA cupping protocols, develop
your palate, and understand how to assess quality.
Includes:
✓ SCA cupping form and scoring
✓ Flavor wheel and descriptor vocabulary
✓ Triangulation exercises
✓ 3-5 coffees for comparative tasting
✓ Take-home tasting notes template
✓ Your location or mine
Duration: 2.5 hours
Services
• Private espresso training – dial in shots, understand extraction, taste like a pro
• Latte art classes – milk texture, pour technique, hearts to rosettas
• Cupping & sensory workshops – develop your palate, learn SCA protocols
• Green coffee evaluation – Send me your green coffee for evaluation! Q Grader scoring, detailed tasting notes to SCA spec, sourcing recommendations
• Private barista service – full espresso bar setup for corporate events, offsites, and celebrations
• Barista training / cafe consultation – Full evaluation of your coffee program with tailored coffee and hospitality training for your staff
Green Coffee Evaluation
• Professional sample roasting of green coffee and cupping
• Full SCA scoring with detailed flavor notes - CVA or classic SCA form
• $50/sample, minimum 3 samples
• Volume discounts for 6+ samples
• Roast profile and sourcing recommendations available
Event Coffee Service
• On-site specialty espresso bar
• Oat, whole, and nonfat milk options; can provide other milk(s) of choice
• Specialty beverages available upon request, your creation or mine
• Day rate: Dependent on event, travel, etc.
• Corporate events, team offsites, private celebrations
• Signature beverages available to elevate your event
• Oakland, CA, based - travel available
Get in Touch Send us an email at the link below with your preferred service in the subject line, or feel free to set up an intro meeting with us. We look forward to seeing your coffee dreams through with you!